Laurea Magistrale in Food Processing: Innovation and Tradition
University of ISARA Lyon
Applications open on 18 February 2025 and close on 17 March 2025
Applications open on 18 February 2025 and close on 17 March 2025
Application deadline: 18 March 2024
Applications open on 17 February 2025 and close on 17 March 2025
Applications deadline: December 4th, 2024