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SEI UNO STUDENTE ISCRITTO?
EN
Faculty of: SCIENZE AGRARIE, ALIMENTARI E AMBIENTALI

Food processing: innovation and tradition

Degree Classes LM-70 R (Scienze e tecnologie alimentari)
Location
Cremona
Enrolled students
Coordinator
Daniela Bassi

Are you a Prospective student?

Check out the course for more info, deadlines, and admission

Go to the Programme Website