FACULTY OF AGRICULTURE, FOOD AND ENVIRONMENTAL SCIENCES
MASTER OF SCIENCE IN FOOD SAFETY AND FOOD RISK MANAGEMENT
PIACENZA CAMPUS
MITIGATION OF RISK IN FOOD PRODUCTION
Food Protection
Speaker:
Roberto MOLTENI
Senior Inspector
Department of Central Inspectorate for Fraud Repression and Quality Protection of the Agri-Food Products and Foodstuffs (ICQRF)
Seminar
Room X, 8.30 - 10.30 a.m. Via Emilia Parmense, 84 - Piacenza Campus